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Pages from the 1928 Recipe and Quotation
Book. published by the
Bollington Wesleyan Bazaar.
Beverages | Bread & Tea Cakes | Cakes | Cookery Terms | Cookery Time Table | Equivalent Weights and Measures | Fish | Foods in Season | Jams | Miscellaneous | Most Easily Digested Foods | Pastries | Puddings | Quotations | Sandwich Fillings | Sauces and Pickles | Savouries | Small Cakes | Soups | Sweets | Toffee
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8 February, 2013
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